BRUNCH / LUNCH
ALL ITEMS $19.50
Monday to Friday 10am – 3pm
Saturday, Sunday & Public Holidays 9am – 3pm
Eggs Benedict (gf,v)
Poached Eggs, served on hashbrowns with your choice of bacon, smoked salmon or spinach. Topped off with hollandaise sauce.
Big Breakfast
2 Eggs – Poached, Scrambled or Fried. Served with Bacon, Sausage, Tomato, Mushroom & Hashbrowns. Served on Toasted Ciabatta
Chicken Waffles
Two waffles topped with southern fried chicken, belly bacon Maple Syrup & whipped cream.
Pasta Of The Day
Delicious flavourful pasta dishes of the chef choice. All pastas can be made vegetarian
Roast Of The Day
Traditional roast meats served with roasted potatoes & seasonal vegetables finished with a jus
Fish & Chips
Beer battered fish fillets, served with fries, salad, tartare sauce and lemon
Steak Sandwich
150gm Rump served with lettuce, tomato, and caramelized onion on ciabatta with a side of fries
Brisket Taco Slaw
Two soft taco shells filled with Brisket and house slaw accompanied by a serving of minted yogurt, salsa with fries
Caesar Salad
Lettuce salad with a poached egg, anchovies, croutons, and parmesan. Can add: Grilled Chicken or Smoked Salmon $6
Seafood Chowder
An all time favourite house made with a medley of seafood swimming in a thick creamy veloute sauce, served with crostini
Bishop Burgers
A delicious, saucy burger of your choice: Chicken, Beef, Mushroom. Served on a bap bun with fries
Chicken Schnitzel
Crumbed chicken breast, served with salad and fries with a mushroom sauce
DINNER MENU
7 Days A Week From 5pm
STARTERS
Flat Breads 15
Your choice of toppings:
Pesto & Parmesan
Sweet Chilli & Cream Cheese
Field Mushrooms 16
Grilled field mushrooms served on a vegetarian water chestnut and olive pattie with hollandaise sauce. (v)
Mussels With Chorizo 16
Half a Kilo of steamy New Zealand mussels cooked to perfection
with tomato and chorizo. (gf optional)
Seafood Chowder 19.50
Medley of seafood, in a creamy seafood stock, served with garlic bread​​
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Garlic Bread 10/12.50
Traditional Garlic Bread
Sweet chilli & Cheese
Salt n Pepper Squid 18
Crispy coated lemon pepper calamari, served with a petite salad and tartare. (gf)
Southern Fried Chicken 16
Tender pieces of southern fried chicken served with chipotle mayo & lime (gf)
BBQ Brisket 16
Dry rubbed slow-cooked Brisket with a petite salad, Ranch & Texan BBQ sauce
​​BURGERS $26
All burgers come on a fresh bap bun with Lettuce, Tomato, Gerkin, Cheese, Onions Rings, served with Fries
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Chicken Burger
Freshly cooked chicken breast served on a fresh bap bun
Vegetarian Burger
Delicious Portobello Mushrooms with Aioli (v)​
​​​Beef Burger
Homemade Beef patty,swith Bacon, Beetroot and BBQ sauce
PIZZAS $26
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Meat Lovers Pizza
Ham, bacon, pepperoni, beef mince, mozzarella & BBQ sauce
Pepperoni Pizza
A traditional classic with Pepperoni, Cheese, Pizza Sauce.
​​​​​​​​​​​​​​Margarita Pizza
House made pizza base with Basil, Pesto, Tomatoes and Parmesan Cheese
Chicken Cranberry Pizza
Chicken breast smothered in Cranberry, Brie and Spinach
​​​MAINS
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Crispy Pork Belly $31.50
Slow cooked pork belly served with mash, green beans and and apple cider jus
Lamb Shanks $28/36
Choose One Shank or Two.
Served on ploughmans mash with green beans and a red wine jus
BBQ Ribs $30
One pound of tender Smokey BBQ pork ribs served with fries and a fresh green salad
Stuffed Chicken Breast $30
Baked chicken breast stuffed with brie,, sundried tomatoes on gourmet potatoes, asparagus and a parmesan cream sauce
Caesar Salad $20
Lettuce salad with a poached egg, anchovies, croutons, and parmesan.
Add Grilled Chicken or Smoked Salmon $6​
​​​​Baked Salmon $38
Baked salmon fillet with lemon pepper tossed potatoes, seasonal vegetables and hollandaise sauce
Fettucine $28
Delicious flavourful carbonara served with chicken and bacon and garlic ciabatta
Market Fish $32
Beer battered fillets of fish served with fries, garden salad, tartare sauce & lemon
Roast Of The Day $30
Traditional Roast meats served with seasonal vegetables and matching accompaniments. Well seasoned and served with gravy
Vegetarian Lasagne $28
A freshly prepared vegetarian lasagne, made with medley of vegetables, béchamel sauce and accompanied with a crisp green salad​​​​​​​​​​​​
​​​​​CHAR-GRILLED STEAKS
Chargrilled to your liking, rested & seasoned with flaky salt & New York pepper.​​​​​​​​​​​​
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300gm Rump
300gm Sirloin
350gm Flintstone Ribeye ​
$32
$36
$38
Cool red centre 38°-45°C
Warm red centre 50°-55°C
Warm pink centre 60°-65°C
Slightly pink centre 65°- 70°C
No pink 75°C+
Rare
Medium Rare
Medium
Medium Well
Well Done
​​​​​​​Choose 2 of the following
Duck Fat Potato, Mushrooms, Green Salad, Buttered Vegetables, Fries,
Onion Rings, Grilled Tomatoes, Fried Eggs.
Choose your Sauce
Mushroom Sauce, Pepper Sauce, Garlic Butter, Red Wine Jus
​​​​​​Sides $7​
Duck Fat Potatoes, Mushrooms, Green Salad, Buttered Vegetables, Fries, Onion Rings, Grilled Tomatoes, Fried Eggs
​​​​​DESSERTS $16
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Apple Crumble
Apple & Rhubarb crumble served with custard and vanilla ice cream
Sticky Date Pudding
Served with Salted caramel sauce vanilla, ice cream and cream
House Made Cheesecake
Decadent cheesecake served with whipped cream and vanilla ice cream. Ask your waitress for todays flavour​
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Creamy Vanilla Ice Cream served with Marshmallows, Caramel Popcorn, M&Ms, a Wafer and Mini Toffee Pops.
drizzled with your choice of:
chocolate
strawberry
passionfruit
Raspberry
​​​​​​​​​​​​​​​​​​​​​​Ice Cream Sundae
BAR MENU
7 Days A Week From Open - Close
Some dishes can be made vegetarian – please ask our friendly bar staff
Bowl Of Fries 10
Crispy Agria Fries, seasoned and served with
tomato sauce (gf)
Loaded Chilli Fries 17
Golden Fries topped with Chilli Ground Beef, cheese sauce. sour cream, onion jam & buffalo sauce
Salt n’ Pepper Squid 18
Crispy coated lemon pepper calamari, served with a petite salad and tartare
Southern Fried Chicken 16
Secret recipes coating – Served with petite salad, aioli or hot sauce
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Garlic Bread 10/12.50
Traditional Garlic or Sweet Chilli & Cheese
Super Dogs 16
Grilled Bun, Kransky, Cheese, Ketchup & American Mustard, onion jam and pickles Served with Fries
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Rueben Sandwich 18.50
Classic grilled American Sandwich with Silverside, Sauerkraut, Swiss Cheese, Pickles, Mustard. Serve with Fries
Meat Lovers Pizza 26
Ham, Bacon, Pepperoni, Beef Mince and Mozzarella Cheese drizzled with BBQ Sauce
Margarita Pizza 26
House made pizza base with Basil, Pesto, Tomatoes and Parmesan Cheese
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Pepperoni Pizza 26
Homemade base with Italian Tomato Sauce, Pepperoni, Onion Jam and Aioli
Chicken Cranberry Pizza 26
Chicken Breast smothered in Cranberry, Brie and Spinach
KIDS MENU
Main & Dessert $15
(12 years and under)
7 Days A Week From 5PM - 9PM
Mini Roast
Roast Of The Day
Carbonara
Perfectly cooked fettucine in a creamy carbonara sauce
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Cheese Burger & Fries
Bap bun with beef patty, tomato sauce and cheese
Chicken Tenders & Fries
Battered chicken tenders and fries
Kids Ice Cream Sundae
Creamy Vanilla Ice Cream drizzled with your your favourite topping flavour:
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Chocolate
Strawberry
Passionfruit
Raspberry